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Dannys Kopitiam
Welcome to Danny's Kopitiam, located at 264 Blackburn Rd, Glen Waverley VIC 3150. Offering pickup and delivery, we specialise in Malaysian cuisine including and all your favourite dishes; rice, soups, noodles and more. Order online today via our website!
- Asian, Malaysian
264 Blackburn Road, Glen Waverley Vic 3150
Closed Now
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Top Sellers
13. Char Kuey Teow
Authentic wok-tossed flat rice noodles with prawns, squid, fishcake, egg and beansprouts
$17.50
20. Combination Hor Fun
Wok-tossed flat rice noodles topped with egg gravy and prawns, squid, chicken and vegetables. Served with Danny’s homemade pickled chilli
$19.50
23. Singapore Hokkien Mee
Singapore-style wok tossed Hokkien and rice vermicelli noodles with squid, prawns, fishcake and egg
$19.50
3. Roti Canai
Pan fried flaky roti, served with sauce (plain roti only - $7.00)
$8.00
14. Mee Pok (Bak Chor Mee)
A Singaporean dish of egg noodles tossed through with a vinegar-based sauce and served with spicy mince pork, mushroom and fish cake
$16.00
10. Fried Rice with Satay Chicken
Danny’s tasty fried rice with beans served with chicken satay and our special homemade satay sauce
$16.00
SMALL EATS
1. Rojak
A sweet & savoury Malaysian salad. Yam bean, pineapple, cucumber, beancurd and beansprouts tossed in a shrimp paste dressing, sprinkled with crushed peanuts & toasted sesame seeds
$16.00
2. Spring Rolls (6 Pcs)
Crispy fried pastry filled with vegetarian filling
$16.00
3. Roti Canai
Pan fried flaky roti, served with sauce (plain roti only - $7.00)
$8.00
NOODLE SOUPS
4. Curry Laksa Kopitiam
A combination of Hokkien and rice vermicelli noodles served in a fragrant curry broth with chicken, fish cake, beansprouts and tofu puffs
$16.00
5. Seafood Curry Laksa
A combination of Hokkien and rice vermicelli noodles served in a fragrant curry broth with fresh prawns, mussels and squid
$20.00
6. Assam Laksa
Rice vermicelli noodles served in a rich fish-based tamarind broth with pineapples, cucumber, onions and fragrant prawn paste
$16.00
7. Ipoh Sar Hor Fun
Flat rice noodles served in a hearty clear prawn and chicken broth with fresh prawns and chicken
$16.00
8. Har Mee
A combination of Hokkien and rice vermicelli noodles served in a flavourful prawn broth with prawn, pork, hard-boiled egg and spinach
$16.00
RICE
9. Kampung Fried Rice
A traditional Malaysian village fried rice with spicy belachan (shrimp paste), shrimps, egg, chicken and vegetables, topped with crispy fried ikan billis (dried anchovies)
$16.00
10. Fried Rice with Satay Chicken
Danny’s tasty fried rice with beans served with chicken satay and our special homemade satay sauce
$16.00
11. Nasi Goreng
Danny’s version of the Indonesian fried rice with roast pork, prawns, beans and egg, seasoned with a heavenly blend of spices
$16.00
12. Vegetarian Fried Rice (V)
Danny’s vegetarian version of fried rice with fresh seasonal vegetables, tofu and egg
$16.00
NOODLES
13. Char Kuey Teow
Authentic wok-tossed flat rice noodles with prawns, squid, fishcake, egg and beansprouts
$17.50
14. Mee Pok (Bak Chor Mee)
A Singaporean dish of egg noodles tossed through with a vinegar-based sauce and served with spicy mince pork, mushroom and fish cake
$16.00
15. Mee Goreng
Fragrant Indian-inspired spicy Hokkien noodles with prawns, BBQ pork, bean curd and vegetables
$17.50
16. Seafood Mee Goreng
Fragrant Indian-inspired spicy Hokkien noodles with fresh prawns, mussels, squid and vegetables
$23.00
17. Singapore Vermicelli (Bee Hoon)
Singaporean-style fried rice vermicelli noodles with BBQ pork, prawns and vegetables
$17.50
18. Sambal Seafood Bee Hoon
Wok-tossed rice vermicelli with a tasty spicy belachan (shrimp paste) sauce and fresh prawns, mussels, squid and vegetables
$20.00
19. Vegetarian Stir Fried Noodles (V)
Wok-tossed rice vermicelli noodles with fresh seasonal vegetables, tofu and egg
$17.50
20. Combination Hor Fun
Wok-tossed flat rice noodles topped with egg gravy and prawns, squid, chicken and vegetables. Served with Danny’s homemade pickled chilli
$19.50
21. Fried Rockling Fish Hor Fun
Wok-tossed flat rice noodles topped with gravy and Rockling fish. Served with Danny’s homemade pickled chilli
$19.50
22. Beef Hor Fun
Wok-tossed flat rice noodles topped with egg gravy and tender sliced beef marinated with ginger and Chinese rice wine. Served with Danny’s homemade pickled chilli
$19.50
23. Singapore Hokkien Mee
Singapore-style wok tossed Hokkien and rice vermicelli noodles with squid, prawns, fishcake and egg
$19.50
24. Kuala Lampur Hokkien Mee
KL-style Hokkien noodles braised in a thick dark soy-based gravy with chicken, prawns and vegetables
$19.50
25. Wonton Mee
Homemade pork wonton with egg noodles: With soup or Dry – with dark soy sauce
$19.50
HOMEMADE CURRIES
26. Curry Chicken
Whole pieces of chicken (bones) & potatoes cooked in Danny’s special blend of curry spices and coconut
$23.00
27. Beef Rendang
Spicy, rich & tender beef curry slowly cooked in an aromatic blend of coconut and spices
$23.00
28. Curry Chicken Kapitan
Boneless chicken pieces slowly cooked in an aromatic blend of Nonya spices, lemongrass, kaffir lime leaves & coconut
$23.00
OTHER DISHES
29. Sambal Kangkung
Fresh kangkung stir fried with garlic, spicy belachan (shrimp paste) & dried shrimps
Please note: Kangkung is a seasonal vegetable. From time to time, we may need to replace it with spinach.
$17.50
30. Beansprouts with Ikan Billis
Stir-fried beansprouts with crispy fried ikan billis
$17.50
31. Pork Leg in Sweet Vinegar Sauce
A traditional Cantonese dish that is both sweet & sour, yet strong in ginger aroma. Pork leg is slowly braised for hours in sweet vinegar & ginger
$23.00
32. Steamed Rice
Per bowl
$5.00
DRINKS
Teh Tarik
Malaysian pulled tea (hot)
$6.00
Soft Drink
soy milk, grass jelly drink, coke, 100 plus, F&N sarsi, kickapoo or lemon squash
$4.00
(GF) Gluten Free, (V) Vegetarian, (SF) Sugar Free, (DF) Dairy Free. Calorie count may vary by up to 10% due to individual variations in ingredients
Order Basket
Preorder for Saturday 13th, 11:00 AM