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Operating Hours

LUNCH
DINNER
Sunday
11am to 2:30pm
Closed
Monday
Closed
Closed
Tuesday
Closed
Closed
Wednesday
11am to 2:30pm
5pm to 8pm
Thursday
11am to 2:30pm
5pm to 8pm
Friday
11am to 2:30pm
5pm to 8pm
Saturday
11am to 2:30pm
5pm to 8pm

REVIEWS

A night out with my girl, wat tan hor ( egg gravy noodle) is the best … all time favourite .

AS薛导

Had the char kway teow and wat tan hor. Good place to frequent if you mind a crowd and don't intend to linger!

Maelein Foo

A mixture of hits and misses, but leaning towards more misses. Popiah was overloaded with cucumbers making it a cold dish. Should be more of the yam bean and a nice warmer dish. At the price point, really felt shortchanged. KL Hokkien mee, Hokkien Mee and Fried Mee Siam were nice but not amazing, lacking that little pmbit of flavour that would push it across the line. Rojak needs to have You Tiao and Tau Pok which just compete it. Probably the most uncomfortable was the fact that the restaurant was extremely cold. The back door is wide open letting all the cold air in. Just wanted to finish up and leave.

Akash Devasar

Second time here today, best char kway teow with 'wok hei' in Melbourne. Portions are a bit smaller but adequate. Will be a regular from now.

Jess C

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